Soup & Sandwich

The weather is turning cold and Smugglers Notch is turning white. It’s time for favorite sweaters, colorful scarves and the comfort of a good, Homemade Soup and Sandwich. Stop in weekdays for a hearty, made-with-love soup and sandwich all through winter. Here’s the soup menu. The sandwiches will be a delicious Vermont winter improv. Eat-in and take-out.


SOUP MENU – Tuesday November 5 to Wednesday, November 27

Tuesday 11/5 ~ Vegetarian Split Pea
Wednesday 11/6 ~ Curried Butternut & Apple
Thursday 11/7 ~ Italian Red Lentil
Friday 11/8 ~ Minestrone

Tuesday 11/12 ~ Cream of Mushroom
Wednesday 11/13 ~Carrot Ginger Artichoke
Thursday 11/14 ~ Broccoli Cheddar
Friday 11/15 ~ Coconut Spinach Curried Lentil

Tuesday 11/19 ~ Spicy Chickpea Lemon
Wednesday 11/20 ~ Curried Butternut Squash
Thursday 11/21 ~ Italian Red Lentil
Friday 11/22 ~ Roasted Cauliflower & Potato

Monday 11/25 ~ Corn Chowder with Bacon
Tuesday 11/26 ~ Italian Sausage with Bacon
Wednesday 11/27 ~ Pumpkin Bisque (extra for Thanksgiving takeaway!)

Bon Appétit!


The Farm Store, 168 Main St, Jeffersonville VT
802-644-9463 ~ thefarmstorevt@gmail.com


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